Beautiful blend of Sangiovese (66%), Barbera (11%), Syrah (5.6%), Merlot (5.6%) from the warmer inland regions of Mendocino County. Medium bodied with fruit forward aromas of warm red fruit, hints of tar, and clove. Flavors of sour cherries, red plum, and yeasty notes of hazelnut on finish. Crisp balanced acidity frames lasting fruit on finish. Aged 16 months in neutral French Oak barrels.
437 Cases ProducedAlcohol 14.4%-- TA 6.2 g/LpH 3.55