2020 Pinot Noir Helluva Vineyard, Anderson Valley

Pinot Noir
Helluva Vineyard, Anderson Valley

This single vineyard offering originating from the warmer end of the valley near Boonville is a blend of two clones of Pinot Noir, Pommard (79.3%) and Rochioli (20.7%). This wine wafts essences of candied apples, maraschino cherry, baking spices, and graphite, with nutty and herbal notes derived from inclusion of stems during fermentation. Marked by forward red fruit flavors including Bing cherries, rhubarb, black olive, and a hint of cinnamon spice on the finish. It is rich and supple on the palate with notable acidity punctuating the persistent red fruit finish. Aged for 10 months in all French Oak barrels (33% new).

Cases produced 245
Alcohol 13.2%.
Titratable Acidity 5.4 g/L. pH 3.66.

Club Price